These Healthy Pumpkin Protein Muffins are super easy to make as they are done using a blender. They are flourless, made using rolled oats, ISO vanilla whey protein powder and sweetened with dates, making them macro-friendly and very low in calories. Gluten-free, low-sodium, low-fat, kid-friendly, fuss-free, and absolutely guilt-free! I am partnering with Bob’s Red...
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